Center for Sustainable Seafood Systems
Our Product
Our steelhead trout are grown responsibly in an offshore platform called the AquaFort. This is an integrated multi-trophic aquaculture system that cultivates steelhead trout, blue mussels and sugar kelp. The shellfish and seaweed species are suspended around the fish nets to extract nutrients from the fish. This approach reduces nutrient pollution in the environment.
Our goal is to research and promote more sustainable and responsible ways to produce quality seafood that benefits the environment and our coastal communities.
The smoked trout are vacuum sealed and frozen, and can be kept frozen until November 30, 2026. Once thawed, please refrigerate.
Please note, fillets may contain pin bones.
Where to find our trout:
As of Summer 2026, you can visit our retail partners, listed below!
Garrison City Provisions, 8 Franklin Plaza Dover, NH
Vernon Family Farm, 301 Piscassic Road Newfields, NH
Contact Us:
Any questions about the product or pickup, email: michael.doherty@unh.edu